Other Spirits

Alternative Spirits for Great Handcrafted Cocktail Recipes
Two Mez-Skull Mule cocktails in skull glasses garnished with lime and cinnamon sticks, arranged on a Halloween display tray with a bottle of Mezcal Verde Amaras, skeleton hands, and a spooky sign.
#492 Mez-Skull Mule
Two layered blue and clear cocktails in tall glasses with lime wheels, mint sprigs, and metal straws, arranged on a wooden board next to a bottle of El Gobernador Pisco, fresh limes, and mint leaves.
#474 Blue Chilcano
Joya de Lima – A silky Peruvian Pisco sour with Aperol, fresh grapefruit, lime, elderflower, and a touch of agave. Served in a coupe with luxurious egg white foam and delicate violet flowers
#460 Joya de Lima
A vibrant tropical cocktail in a 14oz Collins glass, layered with blue curaçao at the bottom and topped with sparkling club soda. Made with cachaça, fresh lime juice, ginger liqueur, and pineapple juice, shaken and strained over crushed ice. Garnished with a fresh lime wheel and pineapple fronds.
#437 The Blue Tico Tico
Classy Scotch cocktail in a tall Collins glass, filled with ice and topped with ginger ale. This elegant drink perfectly complements the Scotch with fresh mint, Chambord raspberry liqueur, zesty lemon juice, and a touch of simple syrup. Garnished with expressed mint sprig and lemon. Recipe: Fill Collins glass with ice. In shaker: 6 mint leaves, 1 oz Chambord, 1 oz lemon juice, ½ oz simple syrup, 1.5 oz Scotch. Shake vigorously with ice, double strain into glass, top with ginger ale and stir. Garnish with expressed mint and lemon. Cheers
#434 Edinburgh Fizz
"Refreshing tiki-style cocktail in a hurricane glass filled with crushed ice, made with spiced rum, cognac, orgeat syrup, fresh lemon, lime, and grapefruit juices, double-strained for smoothness, topped with a dramatic flaming lime half garnish soaked in Chartreuse (or absinthe) over a sugar cube, creating a fiery presentation before the flame subsides
#424 Holy Water
Refreshing Blackberry Chilcano de Pisco cocktail from Miller's Amish Pub: vibrant purple-black hue from fresh blackberries, served over ice in a tall glass with ginger ale fizz, lime garnish, and a splash of pisco brandy.
#423 Blackberry Chilcano de Pisco
A tumbler full of a stunning red and orange cocktail with the red in the center of the glass. Made with frozen OJ and lime with Campari and Sprite - handcrafted, vibrant and very tasty!
#405 Campari Sun
Stunning hand crafted Christmas cocktail. Red with a white sugar rim served in a martini glass with a lemon float and 3 marischino cherries - very festive! but great for any time of year!
#403 Strawberry Lemon Pop
#363
#363 Mosquito Feliz
#342 Pomegranate Pisco Sour
#333 Springtime in Pisco
#321 Sidecar
#314 Prancing Amish Horse
#298 Pistachio Martini
#295 Pisco Sour Puss
#244 Brazilian Heritage
#203 Lemon Cheesecake
#146 Jamaican
Hound Dog
#75 Watermelon Pucker
#47 Caipirihna
#119 Peel St Firebird
#74 White Wine
Mojito
#68 Mickey’s Fun Wheel
#67 Pucker Up &
Kiss Me
#54 Sunset Lemonade
#53 Sleeping Beauty
#35 Raspberry Colada
#5 Something Blue